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Continental / International Silver French Marriage Cups
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Author | Topic: French Marriage Cups |
Russell Posts: 52 |
posted 10-05-2004 11:50 PM
Dear Group: I have a pair of silver French Coup de Marriage (?) French marriage cups, one is dated 1791 and the other 1796. I think they are beautiful and rather elegant but know very little about them. Can you help? They measure approx. 6 3/8" wide, the bowls are about 5" in diameter, and the cups stand about 4" tall. The bowls have leopard's heads for handles that were seemingly cast, then hand worked; the stylized bodies terminate in "pads" for attachment to the sides of the bowls. The bases are 6 sided but each side is divided into two parts - 12 sided? And the bases have a guilloche-like design running around them. One cup is engraved LE PETITE "VOUGEOT 1791 and the other, LEMOINE " FOXOM 1796. These items have miniscule hallmarks. One is diamondshaped and the other circular. The diamond shaped mark is approx 1mm long x .5mm wide; the circular mark is approx 1.5mm in diameter - tiny. An interesting note - all of the hallmarks are on the same side as the inscriptions. Each leopard head, bowl and base are marked with one or both of these marks. The silver has developed a grayish "bloom" over a considerable part of the surface and regular silver polish cannot remove it. Any information would be gratefully appreciated. Thanks.
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Ulysses Dietz Moderator Posts: 1265 |
posted 10-06-2004 08:50 AM
I have not been able to see the pictures, but I know a very little about these coupes de marriage (coup means "hit" or "blow" which is rather a different concept!). The form dates to the 17th century, as far as I know, but they were made consistently throughout the 18th and 19th centuries. My own grandparents drank their 50th-anniversary toasts out of one that had come into the family somehow in the 20th century. Someone who knows French silver will be possibly able to tell you more from the description of the poincons; the grayish bloom you find over the surface that doesn't polish off sounds like possibly fire scale; a common problem on old American silver as well. It is more or less a different colored silver alloy that appears as the purer silver surface wears away over time. Or, you might have pieces that were lacquered once upon a time and the lacquer is failing. I hope someone from the European silver collecting world can give you more assistance. IP: Logged |
Russell Posts: 52 |
posted 10-06-2004 05:56 PM
Hi, Sorry for the post. Should I re-post it at "Continental Silver"? and IP: Logged |
Kayvee unregistered |
posted 10-06-2004 07:21 PM
I have more questions than answers about your attractive cups. First - the inscriptions, which are not visible in your photos. Are you quite sure that one reads La Petit Vougeot rather than Le Petit Vougeot? Could the second one read Fixin, not Foxon? Lovers of fine French Burgundies will see where I'm going. Next - the marks. Are you sure that one of the marks is round? It doesn't look round in the photo. Is it a clipped corner rectangle? Please try to use 10X magnification to look at the marks closely. You should be able to report what is inside the punch for both marks. The only opinion I'll venture at this point is that the dates inscribed do not correspond to the date of manufacture of the cups, assuming they are indeed French made. But I'll gladly eat crow or drink plonk if more information proves me wrong. "votre sant"; Cheers! IP: Logged |
akgdc Posts: 289 |
posted 10-07-2004 06:41 PM
It's hard to say anything definite without better/closer images, especially of the marks and inscriptions. But here are two somewhat contradictory observations:
Sometimes the fakes are rather good, and sometimes the genuine pieces are rather awkward (I saw one such at the Paris flea market a few weeks ago), so it's a tough call unless an expert on French silver inspects it in person. When my friend Labarbedor returns to these forums he may be able to give you a better answer. IP: Logged |
Russell Posts: 52 |
posted 10-07-2004 07:02 PM
Hi Kayvee, Thanks for your response. One cup reads LE PETIT '' VOUGEOT 1791 and the other LE MOINE '' FIXIN 1796. Note the use of only one pair of quotation marks, rather than two. Can you translate the inscriptions? The hallmark that I thought was round is actually 5 lobed. I may certainly be wrong but the mark appears to be a crab! I may be stretching my imagination... I can photograph the inscriptions, if you think that might help. Are the leopard's heads characteristic of a given period and/or place? Thanks. IP: Logged |
akgdc Posts: 289 |
posted 10-07-2004 07:19 PM
The crab in a roughly five-sided cartouche is the French garantie mark for small items, post-1838. The inscriptions referring to types of wine do cast serious doubt on the cups' authenticity (see above). I've also noticed that the fake inscriptions often, for some reason, include the kind of "quotation marks" you describe. Those animal heads might appear on any (real or fake) French marriage cups. [This message has been edited by akgdc (edited 10-07-2004).] IP: Logged |
bilgi Posts: 20 |
posted 10-20-2004 04:11 AM
I would like to add the following points:
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Kayvee Posts: 204 |
posted 10-20-2004 01:40 PM
I concur with akgdc's comments, and can shed a bit of light on the inscriptions. Le Petit Vougeot and Fixin refer to two types of fine red wine from the Burgundy region of France, specifically the Cte de Nuits area. The critic A. Lichine called these burgundies "regal." A good wine book will give you more information about them. Le Moine is a last name and may be a producer from Fixin. I have no insight into the inscribed dates, but suspect they do not correspond to the date of manufacture. My reasons for this suspicion go beyond the scope of this Forum and relate to the history of standardized naming of French burgundy wines. In addition, it is very unusual to find a matched pair of marriage cups from the 18th C. My best guess would be 20th C., but you will have to turn them over to an expert on French silver for anything definitive. I'm wondering if these cups were made as promotional items relating to the wines? In any case I think it would be wonderful to sip a bottle of either wine from these cups! IP: Logged |
labarbedor Posts: 353 |
posted 11-08-2004 11:32 PM
I really hate getting into a thread so late, I would rather people corrected me than the other way around. As far as marriage cups go this is what I know, off the cuff. The form is ancient, but in France generally known in the late 17th or 18th century often made in Brittany (centered in Morlaix) and in the East around Dijon and Lyon in Burgundy. I personally doubt they were called “coupes de marriage” when they were made. They may well have been given to women, but as I remember, the vast majority have only one initial and a name engraved on them, almost never a date. Unlike Dutch marriage spoons which often have the couple’s names, initials or crests on them, these seem to have been the possession of one person. Still I think I saw one once with a female “prenom” on it. Without making a survey, I would say there must be some reason they are connected with weddings, but I doubt it was as formal as it was in the 19th century. The concept of a cup made for a marriage toast seems far too Victorian to be real. I slightly disagree with my good friend Akgdc, I don’t think most early pieces marked with later marks were unmarked when they were made. I have seen only a handful of early French pieces that are unmarked and they might well have been French colonial. Most early pieces were marked in the 19th century even though they had their original marks on them. Therefore an early piece with only late marks should always be suspect. On the other hand I have to also disagree with bilgi. While some places like Paris would say each part of a piece had to be marked, they rarely were, and essentially never marked more than in one place in the provinces. I would be astonished (and skeptical) of an 18th century marriage cup, marked in more than one place unless by, later added, 19th century marks. I agree that the wine connection makes no sense, and was just something added like the dates to make a good looking fake. Also it would have to be “le petit” or “la petite” or it isn’t even good French. Of course it means “the little” and “le moine” means “the monk” although both are common names in France. Why would one have a “pair” of marriage cups, and why a “pair” would be made some years apart, eludes me. Of course we come to the subject of whether or not they are really 18th century. I believe the answer is slim or none, and “Slim” was shot yesterday. The lozenge shaped mark on the handle is probably too small to be anything besides 20th century. I will bet it is a “P arrow pointing up M”. Parrod was a late 19th and 20th century Dijon manufacturer who specialized in popular forms (wine tasters, etc.), he often engraved names and dates. Even without a picture you could be fairly safe betting they were fakes, real ones are quite rare. I have seen that handle before, but not on an early marriage cup. I would like to drink a good Burgundy out of an old shoe if necessary (no fetish intended), but it is always nice to use silver, especially 18th century silver, or at least French silver. IP: Logged |
labarbedor Posts: 353 |
posted 11-08-2004 11:41 PM
I forgot to treat the color subject. .800 fine silver is usually ages slightly greyer, but polishes much the same as sterling. I don't ever remember seeign fire scale on a piece of French silver. So it sounds like laquer to me. Maurice IP: Logged |
Kayvee Posts: 204 |
posted 11-13-2004 04:13 PM
As I pointed out in earlier posts, Russell's cups are "fakes" only if he was led to believe that they are 18th C. French "coupes de mariage." Coupes de mariage had a use and history that has been well described by several Forum members. Today the term has become generic for a certain shape, just as "loving cup" is a generic term in English. The coupe de mariage shape often is used for commemorative items. I hope no one would call all the beautiful silver loving cup trophies found in North America fakes! The consensus is that Russell's objects are French silver, certainly not 18th C. and probably 20th C. So what are these objects? According to the inscriptions, they are wine-related and as such would have interest and value to oenophiles. Le Petit Vougeot and Fixin are the names of well-known fine burgundies. I believe that 1796 and 1791 engraved on the cups do not refer to dates, but perhaps to production numbers for the two wines in question. The basis for this opinion lies in the history of naming burgundy wines and dating vintages. A cup that closely resembles Russell's is seen on the site of the official organization that promotes and rates French burgundy wines, the Confr�rie des Chevaliers du Tastevin. An officer chevalier (knight) is pictured in full ceremonial costume holding such a cup at The chapitres The cup is being used in a ceremony to announce the wine ratings, according to a correspondent of mine. Why so much fuss and ceremony? These wines are produced in very small numbers and are prized by connoisseurs. The cost of a bottle of fine burgundy fully justifies drinking it out of a silver cup!
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labarbedor Posts: 353 |
posted 11-15-2004 02:46 PM
I certainly don't mean to offend, but I just as certainly disagree. Especially if these cups are made by Parrod, as I suspect. They are "fakes" in the sense of being engraved with spurious inscriptions. Whether the silversmith sold them as “old” or as copies I don’t know. Parrod made many wine tasters, I have had a dozen or so, and have seen many more. Quite often 20th century wine tasters have late 18th century dates engraved on them, and often have some kind of a wine name also engraved on them. I think calling “1791” and “1796” anything but dates is a stretch. Apparently you know more about Burgundies than I do, so I will bow to your suggestion on the condition you can find one example of someone engraving a lot production number of a wine on a solid silver cup. I can’t even remember ever seeing an 18th century wine taster having a name of a wine engraved on it, although occasionally they are engraved with a date. As for the promotional aspect, I really doubt in demand vintners would need to do that, and if they did want to send a customer a gift why not a wine taster, cheaper and more à propos. Using Occam’s Razor, the easiest explanation is the best, these cups were made in the 20th century and were engraved with an earlier date and some wine names, to make them more interesting to buyers. That makes them fakes, in my book, no matter how well intentioned the seller. Maurice not to offend, but I just as certainly disagree. Especially if these cups are made by Parrod, as I suspect. They are "fakes" in the sense of being engraved with spurious inscriptions. Whether the silversmith sold them as "old" or as copies I don't know. Parrod made many wine tasters, I have had a dozen or so, and have seen many more. Quite often 20th century wine tasters have late 18th century dates engraved on them, and often have some kind of a wine name also engraved on them. I think calling "1791" and "1796" anything but dates is a stretch. Apparently you know more about Burgundies than I do, so I will bow to your suggestion on the condition you can find one example of someone engraving a lot production number of a wine on a solid silver cup. I can't even remember ever seeing an 18th century wine taster having a name of a wine engraved on it, although occasionally they are engraved with a date. As for the promotional aspect, I really doubt in demand vintners would need to do that, and if they did want to send a customer a gift why not a wine taster, cheaper and more - propos. Using Occam's Razor, the easiest explanation is the best, these cups were made in the 20th century and were engraved with an earlier date and some wine names, to make them more interesting to buyers. That makes them fakes, in my book, no matter how well intentioned the seller. Maurice IP: Logged |
Russell Posts: 52 |
posted 11-15-2004 06:29 PM
Dear Maurice and Group, Thank you for your continued interest in my "marriage cups". Bach in the mid 1970's, I worked for/with a jeweler who "dabbled" in antique jewelry and silver. I knew glyptics (cameos, intaglios, beads, ancient jewelry, etc.) and he knew diamonds, rubies, etc. He liked to "gamble" on silver. If he bought something, he would try to sell it for 30 to 60 days. If no one wanted it, he had no patience and would wack it with an old ball peen hammer and sell it for scrap. He was going to wack these cups when I stopped him. I bought them for what he supposedly paid for them which was not very much by my standards. During the holidays, I use them as candy dishes. Fire scale? I don't know. There is no flaking or traces of lacquer that I can see. They have been cleaned/polished perhaps 2 to 3 times a year since I bought them. The diamond mark is very tiny. I will try to borrow a microscope and determine what is inside the diamond. Once again, thank you all for your continued interest. It is greatly appreciated. Russ IP: Logged |
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